Our story
At the heart of Grand Baie, Le Poivrier is a family adventure born from the South of France. A table, a garden, the Mediterranean spirit — Olivier and Warren are part of the soul of the place.
“More than just a restaurant, it is a family and human adventure written day after day.”
Le Poivrier is nestled at the heart of Grand Baie. More than just a restaurant, it is a family and human adventure written day after day, carried by passionate people from the South of France.
Olivier and his son Warren are part of the family of Le Poivrier. Father and son embody the spirit of the place: conviviality, elegance and gastronomy meet in a warm atmosphere.
The spirit of the South of France has found its little Provençal paradise in the middle of the Indian Ocean. Mediterranean cuisine, local fish and sushi, market-driven dishes, in a tropical garden inhabited by plants, flowers, birds and the wonderful green geckos.
Le Poivrier isn't just a table. It is also a living place driven by a passion for music. Intimate concerts, themed nights, rhythm in the air. Culinary art and musical art meet here to offer a unique experience to every visitor.
Authentic and generous cuisine, reflecting the hospitality and service. An enchanting setting in lush greenery.
The team
What happens next is up to you
The best way to know Le Poivrier is still to sit down at the table. We welcome you Tuesday to Saturday, lunch and dinner.